Yum!
I wasn’t sure what to expect from a vegan queso, but this is delicious!
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Is it getting hot in here or is it just this dip? In queso you haven’t noticed, our newest no-dairy dip is bringing the medium-heat kick to your snacking platter. Primal Kitchen No-Dairy Spicy Queso-Style Plant-Based Dip turns up the temperature with creamy pumpkin seed butter, organic red bell peppers, and organic jalapeños. Keto Certified, Certified Paleo, Whole30 Approved®, and sugar-free, this plant-based dip is velvety, smooth, with just the right amount of spice. Dunk chips, add a dollop to a baked potato or make a gluten-free quesadilla with this versatile, crave-worthy dip.
Water, Organic Tomatoes In Organic Tomato Juice, Pumpkin Seed Butter, Organic Carrot Puree, Organic Red Bell Peppers, Organic Jalapenos (Organic Red Jalapeno Peppers, Salt, Organic Vinegar), Organic Distilled Vinegar, Organic Tapioca Starch, Jalapeno Peppers, Organic Garlic Powder, Nutritional Yeast, Sea Salt, Organic Onion Powder, Avocado Oil, Citric Acid
I wasn’t sure what to expect from a vegan queso, but this is delicious!
Great on Nachos
Perfect amount of spice and great flavor.
Healthy and plant based
This is my recent healthy, flavorful, FAVORITE dip!!
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our dips are manufactured in a shared facility and on a shared line with other products that contain most of the 8 major allergens. They do clean equipment and do allergen testing between runs. If anything is detected then it is cleaned down again.
Each jar has a best-by date printed on it. Please refrigerate after opening.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.